Global GS-10 Cheese Knife 5.5″ for Soft Cheeses
This Global GS-10 Cheese Knife is designed for cutting soft cheeses. The knife’s skeletal structure prevents soft cheese from sticking to the blade. The blade is 5.5″ (14 cm) long. It is also serrated for added slicing ability.
Wusthof 1039501012 Gourmet Cheese Knife Offset
The Wusthof 1039501012 Gourmet Cheese Knife handle is offset from the blade. This provides clearance for the knuckles over the cutting block. The blade is 4 1/2 inches. The etching on the blade is designed to discourage sticking. The total length, including the handle, is 9-1/2″. This is a semi-rigid knife designed for hard cheeses. It also has a variety of other uses.
Formerly product #4800
Wusthof 1040132714 Classic Soft Cheese Knife
The Wusthof 1040132714 Classic Soft Cheese Knife in the Classic series is designed specifically to cut soft cheeses, such as brie, camembert, roquefort, etc. The lightly curved 5″ (14 cm) blade has four stylish round cut-outs to limit the adhesion of soft cheeses.
Wusthof 1040135214 Classic Cheese Knife with Fork Tip
This is the Wusthof 1040135214 Classic Cheese Knife for hard cheese. This knife has a 4-3/4″ (13 cm) blade with a forked tip. It has a black, riveted handle. It is easy to slice your hard cheese and then pick up that slice with the forked tip of the blade.