Wusthof 1025048316 Gourmet Sausage Knife 6 “
This WÜSTHOF 1025048316 Gourmet Serrated Sausage Knife has a black, triple-riveted handle with a blade length of 6″. The blade is laser-cut, and is skillfully twice honed by hand and laser tested to be extremely sharp.
Formerly product #4111
Wusthof 1025048816 Gourmet Utility Knife 6″
This Wusthof 1025048816 Gourmet Utility Knife has a black, triple-riveted handle and a blade length of 6″. This small carving knife is ideal for all-purpose kitchen use and “in between” jobs, such as cutting medium sized fruits and vegetables, and cutting smaller cuts of meat and poultry.
Wusthof 1025048820 Gourmet Carving Knife 8″
This Wusthof 1025048820 Gourmet Carving Knife has a black, triple-riveted handle and a blade length of 8″. The blade is laser-cut. It is skillfully twice honed by hand. And finally, laser tested to be extremely sharp.
Wusthof 1035048736 Gourmet Brisket Slicer 14 IN with Hollow Edge
This Wusthof 1025045720 Gourmet Bread Knife has a black, triple-riveted handle and a blade length of 14″. The blade is laser-cut. It is skillfully twice honed by hand. And finally, laser tested to be extremely sharp.
Wusthof 1039501012 Gourmet Cheese Knife Offset
The Wusthof 1039501012 Gourmet Cheese Knife handle is offset from the blade. This provides clearance for the knuckles over the cutting block. The blade is 4 1/2 inches. The etching on the blade is designed to discourage sticking. The total length, including the handle, is 9-1/2″. This is a semi-rigid knife designed for hard cheeses. It also has a variety of other uses.
Formerly product #4800
Wusthof 1040100116 Classic Cook’s Knife 6″
This Wusthof 1040100116 Classic Cook’s Knife has a black, triple-riveted handle and a blade length of 6″. This small size is very popular for home use. The Cook’s Knife, also known as the Chef’s Knife, is a large, wide kitchen knife.
Wusthof 1040100120 Classic Cook’s Knife 8″
This Wusthof 1040100120 Classic Cook’s Knife has a black, triple-riveted handle and a blade length of 8″. The standard for both the professional chef and home cooking enthusiast.
Wusthof 1040100123 Classic Cook’s Knife 9″
This WÜSTHOF Classic Cooks’s Knife has a black, triple-riveted handle and a blade length of 9″. This is a slightly longer alternative to the standard knife for both the professional and home chef.
NOT AVAILABLE AT THIS TIME
Wusthof 1040100126 Classic Cook’s Knife 10″
This Wusthof 1040100126 Classic Cook’s Knife has a black, triple-riveted handle and a blade length of 10″. This is a longer version of the standard knife for both the professional chef and home cooking enthusiast
Wusthof 1040100132 Classic Cook’s Knife 12″
This Wusthof 1040100132 Classic Cook’s Knife has a black, triple-riveted handle and a longer blade length of 12″. The Cook’s knife is a large, wide kitchen knife.
NOT AVAILABLE AT THIS TIME
Wusthof 1040100409 Classic Paring Knife 3-1/2″
The Wusthof 1040100409 Classic Paring has a spear point and a black triple-riveted handle. the length of the blade is 3-1/2″ (9 cm),. It is the traditional size and style of this paring knife. It is very versatile.
Formerly #4066-9
Wusthof 1040100410 Classic Paring Knife 4″
This Wusthof 1040100410 Classic Paring Knife has a spear point and a black triple-riveted handle. With a blade length is 4″ (10 cm), this slightly larger paring knife is an equally versatile small knife for paring, peeling, trimming, and dicing fruits and vegetables.
Wusthof 1040100412 Classic Utility Knife 4-1/2″
The Wusthof 1040100412 Classic Utility has a black triple-riveted handle. With a blade length of 4-1/2 inch, this is an all-purpose knife for “in between” jobs, such as medium sized fruits and vegetables, and smaller cuts of meat and poultry.
Wusthof 1040100716 Classic Utility Knife 6″
This Wusthof 1040100716 Classic Utility Knife has a black, triple-riveted handle with a blade length of 6″. The handle is black and triple-riveted’. The blade measures 6″. Slicing and carving knives have the length and flexibility to carve or slice meat cleanly without tearing. And the user can generally only make one stroke.
Wusthof 1040100720 Classic Carving Knife 8″
This Wusthof 1040100720 Classic Carving Knife has a black, triple-riveted handle and a blade length of 8″. Slicing and carving knives are the proper length and flexibility to carve or slice meat cleanly without tearing, and in one stroke.
Wusthof 1040100820 Classic Carving Knife 8″ with a Hollow Edge
This Wusthof 1040100820 Classic Carving Knife has a hollow edge. The handle is black and triple-riveted’. The blade measures 8″. Slicing and carving knives have the length and flexibility to carve or slice meat cleanly without tearing. And the user can generally only make one stroke. A hollow edge is good for the most delicate cooked meats.
Wusthof 1040101020 Classic Bread Knife 8″
This Wusthof 1040101020 Classic Bread Knife has a black triple-riveted handle. The blade measures 8″. A blade with a serrated edge slices easily through crisp or crunchy bread crusts. A bread knife thinly slices foods that are hard on the outside, soft on the inside.
Wusthof 1040101414 Classic Boning Knife 5″ Stiff
This Wusthof 1040101414 Classic Boning Knife has a black, triple-riveted handle. The blade measures 5″. The tapered, pointed blade is a must for working closely around bones and joints. The blade is also a stiff blade.
Wusthof 1040101614 Classic Serrated Utility Knife 5″
The Wusthof 1040101614 Classic Serrated Utility Knife has a black, triple-riveted handle. The 5″ blade has a serrated edge. This knife is excellent for cutting any food that is hard or crusty on the outside and soft on the inside. Examples include tomatoes, salami, sausage, bagels and bread.
Wusthof 1040101712 Classic Steak Knife 4-1/2″
The Wusthof 1040101712 Classic Steakhas a black triple-riveted handle. Its blade length is 4-1/2″.